CompanyTypes
What will AGI do for Custom HRI Purveyors?
Key roles: Center of the Plate Specialist, Master Butcher, Portion Cutter, Meat Buyer, HACCP Coordinator, Grinder Operator, Night Loader, Reefer Route Driver, Cooler Manager, Night Order Entry Clerk, Dry Age Specialist, Sanitation Supervisor, Production Foreman. Departments: Meat Purchasing, Portion Control & Fabrication, Grinding & Patty Production, Dry Aging, HACCP & Quality Assurance, Cooler & Inventory Management, Order Fulfillment & Night Loading, Fleet & Routing, Foodservice Sales, Sanitation.