CompanyTypes
What will AGI do for Frozen Dough & Par-Bake Manufacturers?
Key roles: Dough Mixer, Make-Up Line Operator, Oven Operator, Spiral Freezer Operator, Ammonia Refrigeration Technician, QA/QC Technician, Food Safety Coordinator, Sanitation Manager, R&D Food Technologist, Production Scheduler, Scaling Technician, Packaging Machine Operator, Commercial Master Baker, Cold Storage Warehouse Associate. Departments: Ingredient Scaling & Mixing, Make-Up & Forming, Proofing & Par-Baking, Blast Freezing & Packaging, Quality Assurance & Food Safety, Sanitation, Plant Maintenance & Refrigeration, Cold Storage & Distribution, Research & Development, Production Planning & Scheduling.