CompanyTypes
What will AGI do for Hard Candy & Lozenge Depositors?
Key roles: Master Confectioner, Cook Room Operator, Depositor Operator, Batch Maker, Flavor & Color Compounder, Flow Wrap Operator, QA/QC Technician, Sanitation Lead, Formulation Scientist, Process Engineer, Maintenance Mechanic, Regulatory Affairs Specialist. Departments: Kitchen & Syrup Preparation, Depositing & Molding, Cooling & Demolding, Primary Packaging, Quality Assurance & Testing, R&D & Formulation, Sanitation & Washdown, Plant Maintenance, Bulk Materials Receiving, Regulatory Compliance.