CompanyTypes
What will AGI do for Kosher & Specialty Dietary Caterers?
Key roles: Mashgiach, Executive Chef, Event Producer, Banquet Captain, Pareve Pastry Chef, Catering Sales Director, Kashrut Coordinator, Purchasing Manager, Inventory & Equipment Steward, Logistics Coordinator, Banquet Expediter, Sous Chef. Departments: Kashrut Compliance, Culinary Operations, Event Sales & Production, Banquet Operations, Equipment & Warehousing, Purchasing & Procurement, Logistics & Fleet Management, Menu Development.