Processes
What will AGI do for Manage onboard catering?
With no child occupations seeded, the scalar is derived from the process name and its airline industry context. 'Manage onboard catering' involves overseeing food logistics, inventory, and tarmac loading. Aligning with the prompt's prior that managing supply chains for physical products scores low, this process is placed in the physical band to reflect the heavily physical nature of catering operations despite its administrative oversight.
A flight schedule is finalized and passenger meal requirements are aggregated.