Products
What will AGI do for African Yam Beanplants (Sphenostylis Stenocarpa)?
Includes: Includes any product that can be described/observed as the cultivated unharvested form of African yam beanplants cultivated as vegetables crops - edible roots, tubers and rhizomes or crops of African yam bean and varieties (cultivars), grown from Sphenostylis stenocarpa. Excludes: Specifically excludes African yam beanplants cultivated for other purposes than as vegetables crops - edible roots, tubers and rhizomes, harvested products from African yam beanplants and by-products such as Fresh, Prepared/Processed or Unprepared/Unprocessed and Shelfstable or Frozen African yam bean. EPPO code: SPEST